- While in Hanoi have appeared blue ear epidemic, but in the stalls selling pork in the city, just a consumer of mitigation. Many families still consider pork dish was indispensable in every meal every day.
Do not eat pork, then know what to eat
Although Hanoi is one of the blue ear epidemic, but according to Ms. Na, a small business at the market place because (Dong Da, Hanoi), pig meat consumption tends to decrease, but not much. Previously, she took 50 kilos of meat per day, now only take about 35-40 kg.
| Many consumers still choose to buy meat for family meals. |
The reduced number of customers but the price of meat did not decrease. But pork supply for Hanoi mainly from the province are in service should supply more limited. So, pork prices are still standing.
. Some customers after information and has no green ear from confusion because regardless of where the meat is clean, where the infected meat.
. Ms. Nguyen Ngoc Hai (Doi Can, Hanoi) said: "Previously, almost the day I bought pork. But since the blue ear epidemic, my family moved down to eat seafood, poultry and beef. "
However, pork is the main foods in each meal. So many families are still used but only decided to buy at the supermarket or acquaintances.
According to the experience of Bac Can (Ngoc Ha, Hanoi), to ensure safety, the best buy in the supermarket because there anyway commodity origin is clear and quarantined before sale. Moreover, because of trust supermarkets should also be more responsible with their goods.
But families do not have conditions to go supermarket often Bac Can. So, most consumers still accept purchase pork sold in markets.
"At first known outbreak, I would not dare buy meat for food. But do not buy pork, you need not know what to buy. Eat shrimp, crab, fish are fed forever. Every year, too, is boycotting the new service, but was a few days then buy as normal ", and she, a customer said.
According to Ms. Nga, just to know how consumers choose to buy fresh meat color, pink skin, no flavor, the processing module is ripe, it will not re-use of meat hygiene.
"Quarantine" to the naked eye
In many markets in Hanoi such as: Location, Tam Da, Ngoc Ha, Nghia Tan, The Green Market ... buyers do not find a pig in a check of the animal health agency
Meanwhile, their food supply for the Hanoi market are imported mainly from provinces such as Hung Yen, Hai Duong, Bac Ninh, ... These are all the province is an outbreak of blue ear pig.
. When asked about the safety of products, a small business at the market, Tam Da (Da, Hanoi) said: "Every day I get a pig slaughterhouses in Ha Tay. To market, to the veterinary inspection staff is bringing new goods to sell, so customers buy themselves peace of mind. "
Explaining the lack of stamps, she said, it is also easy to detect, the veterinary staff exposed to very experienced, just look to the naked eye is immediately seen pigs infected or not. Further, because the amount of pork on a day markets are so large that all was not well stamped.
For customer peace of mind, she sells to reassure: "Since the epidemic to date on what we women also must be licensed food safety and hygiene by the veterinary been sitting here for sale. Moreover, she sold all acquaintances should not matter what may very well be afraid. "
Meanwhile, most of the market management are also very indifferent to the issue of quarantine. According to the market management Nghia Tan: "The problem is the veterinary quarantine knows, but we only do tasks if it detects any meat found infected with the destruction requirements, any intentional violation of households will conduct the administrative sanctions. "
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