The details of five cases, including one death, notified by NHFPC on 11 February 2014 are as follows:
Five of the seven cases are male. The age range is 5 to 70 years old. Cases were reported from Zhejiang (4), Guangdong (1), Anhui (1) and Hunan (1). Currently, three cases are in a critical condition, two cases are in a severe condition and one case has recovered. Six of the seven cases are reported to have had a history of exposure to live poultry or to a live poultry market.- A 67 year-old farmer from Jiaxing City, Zhejiang Province, who became ill on 3 February and was admitted to hospital on 8 February. He is currently in a critical condition
- A 47 year-old woman from Wenzhou City, Zhejiang Province, who became ill on 3 February and was admitted to hospital on 7 February. She is currently in a severe condition. The patient has a history of exposure to a live poultry market.
- A 62 year-old farmer from Lishui City, Zhejiang Province, who became ill on 29 January and was admitted to hospital on 6 February. He is currently in a critical condition. The patient has a history of exposure to a live poultry.
- A 56 year-old farmer from Fuyang City, Anhui Province, who became ill on 3 February and was admitted to hospital on 7 February. He died the same evening. The patient had a history or exposure to live poultry.
- A 5 year-old girl from Guangzhou City, Guangdong Province, who became ill on 1 February and was admitted to hospital on 3 February. She recovered and was discharged from hospital on 7 February. The patient has a history of exposure to a live poultry market.
The details of two cases notified by NHFPC on 12 February 2014 are as follows:
- A 70 year-old farmer from Hangzhou City, Zhejiang Province, who became ill on 4 February and was admitted to hospital on 5 February and transferred to another hospital on 9 February. He is currently in a critical condition. The patient has history of exposure to live poultry.
- A 23 year-old man from Loudi City, Hunan Province, who became ill on 8 February and was admitted to hospital on 9 February. He is currently in a severe condition. The patient has a history of exposure to live poultry.
The details of the case notified by CHP, Hong Kong SAR, China, on 12 February 2014 are as follows:
- A 65-year old man from Hong Kong SAR who became ill on 8 February and was admitted to a hospital on 11 February. He has underlying medical conditions and is currently in a critical condition. The patient travelled to Kaiping, Guangdong Province, in China from 24 January to 9 February and stayed with his family. Contact tracing is under way and investigations are ongoing.
Continued: http://www.who.int/csr/don/2014_02_14/en/index.html
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