Sunday, February 22, 2009

Vietnam continues to transport,sell and eat unquarentined or risky poultry..Bon Apetit

Bac Lieu: consumers home with the HPAI

Ngày 22/2/2009. Dated 22/2/2009.

(DCSVN) - In Bac Lieu town, as well as many other places in Bac Lieu province still receive the label''sell curry duck or chicken Pho''without agencies check to prevent the purchase sales, safety inspection of food hygiene (ATVSTP) of the product for sale. While the consumer goods category in the HPAI (CGC) Bùng are strong in the area are''eat''breakfast is not as candid about the situation and CGC are out.

Ward area fair 3 points more stealthy purchase fresh poultry live. Buyer completed just 15 minutes we will have chickens, ducks fresh live slaughter of the''hot hand''exchange. At 30 / 4 immediately before the People's Committee headquarters Ward 3 is a consistent sell chicken Pho is tấp light load customers are students. In Ba Trieu Street, Le Van Browse, and Peace in Ward 3 have 4 points to''sell''duck curry purchase enliven the morning, afternoon ...

Bac Lieu town has furnace slaughter of poultry are concentrated investment equipment is quite modern (over 4 billion), the veterinary staff supervising the slaughter, but the basis of this regular unemployment'' ''because they do not have anyone to take influenza here to slaughter, have quarantined the product before you put on the market. Because the business is''sound''slaughter costs too expensive compared to their''stealthy''in the slaughter. Each day needs chickens, ducks consumed in the town to 5000, the majority are not checked ATVSTP, danger CGC spread to humans is very difficult lường. /.

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