These are all excerpts, along with the link to the post here at the Pandemic Information News.
At the Steering Committee meeting national bird flu occurred pm 11/12, in Hanoi, Tan Xuan Thanh, deputy director of the Department of Animal Health said 100 percent of waste chicken smuggled across the border infection remains residual antibiotics...Department of Animal Health has examined samples of smuggled poultry in Lang Son, up to 60% were infected with influenza virus A.
Status poultry smuggled from across the border massively smuggled consumption of our country which is the burning of the agricultural sector for many years. Work to prevent illegal chicken is even more difficult when smuggled sophisticated tricks, beyond the control of functional forces. In particular, since September, the state bird smuggling rife than ever.According to calculations by the Ministry of Agriculture and Rural Development, the average weekly authorities discovered 15 -18 tons of smuggled poultry in Hanoi.
In addition to these factors, Dr. Nguyen Huu Doan said, in life super chicken eggs, after hatching until it is condemned, farmers injected 12 - 15 times the vaccine types in the chicken. This is to prevent the disease is mainly caused by the virus (virus) causes such as avian flu (H5N1), translated Coliza, reduced tongue syndrome, also called chicken cholera RU (newcastle); gumboro; beans; chicken toi (fowl) .. .
...When eating chicken antibiotic residues will definitely harm to consumers. In particular, some consumers are allergic. If you eat a variety of meat, the human body can generate drug-resistant microorganisms, oily antibiotics should they cause human disease is very difficult to treat. At the same time, eating chicken antibiotics also reduce the immune response of the body, causing the body to gradually become weak, reducing the resistance. These people can not live without antibiotics. Even some antibiotics can cause cancer for consumers ...http://pandemicinformationnews.blogspot.com/2012/12/vietnam-identifying-chicken-harm-from.html
In December, this was also posted: Pigs in China w/Avian Flu
In the lab, pigs have been infected experimentally by all avian H1-H13 subtypes. However, natural transmission of avian influenza to pigs has been documented only rarely.
http://pandemicinformationnews.blogspot.com/2012/12/pigs-in-chinas-guangdong-province.html“We recommend strongly that the pork industry worldwide should monitor the prevalence of influenza in pigs, considering their important role in transmitting this virus to humans,” said Dr. Zhang.The article can be found at: Su S et al. (2012) Seroepidemiological evidence of avian influenza A virus transmission in pigs in southern China.
January 9th, this was posted:
... Dam Xuan Thanh, Deputy Director Department of Animal Health warnings, 90% of samples were discarded chicken smuggled from China contain toxic residue and more than 42% of the samples avian influenza virus.http://pandemicinformationnews.blogspot.com/2013/01/vietnam-deputy-dir-dept-animal-health.html
Back to Vietnam, here is a story of a guy, bought pigs slaughtered them, then he died, and they got rid of the pigs..but the townsmen were not happy, they protested...
He sharpened, Chairman Dai Tan confirmed the pigs destroyed the of Vo Thien Born, head of the veterinary and General Tan. 4-2 previously, she Pham Thi Nguyet (42) Binh Tay village pig slaughterhouse owner, Dai Thang buy his 24 pigs Born furnace brought to slaughter sold.
However, after surgery, eight pigs, Nguyet with symptoms of fever, diarrhea, and intestinal bleeding...."Right now we do not identify the pig disease that was nothing but two people died when exposed to pigs. First, we will destroy the remaining diseased swine disease swine and submit the form to the Regional Veterinary IV in Da Nang to check the results and will soon have to reassure people, "Thien said.
February 20th - Here's a story on the Migration this winter/Spring:
On February 25th, China actually tightened up incoming travelers from Cambodia:Schedule and migration path similar Mallard ducks are considered a source of spreading bird flu confirmed for the first time in the country of South Korea. According to the National Environmental Research Institute, Mallard ducks that have passed the winter in the river Gokgyo, Asan, South Chungcheong back in November 2011 to that location in December 2012 through the Yalu river and a number of regions in China and Mongolia. It is known by the position detection device attached to the Mallard ducks by the National Environmental Research Institute. Al-result, it obtained information about Mallard duck, like a nest, habits and migration distance. Meanwhile, the results are useful to provide effective measures to prevent the entry of bird flu emerged in China or Mongolia.
China's quarantine authority announced on Monday that it has ordered strengthened prevention against avian influenza H5N1 after the disease infected five people in Cambodia last month.
On March 4, the CDC announced a human vaccine for H5N1 Avian Influenza...
Starting on Friday, the CDC began to provide a vaccine against the H5N1 avian influenza and the service will continue until the end of August, the agency said.
The CDC recommended that people who work in the inspection and quarantine sectors, medical institutes and those who frequently visit countries with reported outbreaks of H5N1 bird flu should get vaccinated against the virus.
And on March 6th, we come full circle back to Vietnam and the Poultry with Antibiotics in them...China has been injecting their poultry for years against H5N1, why is there so much residue in them now that they are unfit for human consumption? Could there be a new strain evolving?